EatMee is a pioneering brand dedicated to transforming the way people eat by introducing delicious, edible, and eco-friendly cutlery. Founded with a vision to fight the growing menace of single-use plastic, EatMee spoons and tableware are crafted from wholesome multigrain flours, natural binding agents, and authentic Indian flavours, making them both tasty and sustainable.
Since our inception, we have been committed to combining innovation, health, and sustainability. Every spoon and utensil is 100% natural, preservative-free, and compostable — leaving behind zero waste and a positive impact on the planet.
With state-of-the-art production practices and a dedicated team, EatMee is not just offering an alternative to plastic cutlery but also encouraging a lifestyle that is eco-conscious, hygienic, and fun. Our products have already won hearts across India and are steadily reaching international markets, carrying forward the spirit of “Made in India” with pride.
The name EatMee reflects our philosophy—don’t just enjoy your food, enjoy your spoon too! Together, we can reduce plastic waste and create a greener, healthier planet for future generations.
To provide the best alternative in the form of eco-friendly, compostable tableware, instilling the value of a responsible product that will increase the Green Footprint worldwide.
With an ethical and socially responsible business model of Trishula, we aim to ignite the ‘Eco-Warrior’ spirit in every individual who associates with us in this journey to help reduce single-use plastic pollution and create a sustainable planet for one and all.
EatMee’s eatable cutlery not only reduces environmental impact but also enhances your gastronomical experience. Sustainability doesn’t have to be boring—EatMee makes it fun and delicious!